Iceberg Salad

General 4 servings

Ingredients

Instructions

  1. Remove the core from the iceberg and chop the lettuce into bite-sized pieces. Wash and dry thoroughly.
  2. Add the lettuce, tomato, cucumber, and carrots to a large bowl.
  3. Toss everything together and divide among four plates.
  4. Top each serving with cheddar and croutons.
  5. Season lightly with salt and pepper.
  6. Serve dressing on the side so everyone can use whichever dressing and amount they prefer.

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